뜻

1. 시큼해지다, 쉬다

1. (of meat) to become soft or putrid, (of boiled rice) to become sour.

유의어

1. 시큼해지다

   • පිලින්වෙනවා (to become sour or putrid)
   • ඇඹුල්වෙනවා (to become acid or sour)
   • පල්වෙනවා (그릇되다)
   • තවු·මැරෙනවා (to wither or become soft, )

Carter, Charles. A Sinhalese-English dictionary. Colombo: The "Ceylon Observer" Printing Works; London: Probsthain & Co., 1924.